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COURTESYTRAINING TO OFFER
IMPROVED TRAINING PROGRAM TO RUBIOS
The new online training will be part of a blended-training approach at Rubio’s. Rubio’s will utilize CourtesyTraining’s Learning Management System (LMS) to deliver online learning and testing to provide a stimulating and interactive training experience which can be tracked. This training will be available to employees anytime, anywhere, and will synchronize training efforts in different locations across the nation. Rubio’s will be utilizing the Learning Content Management System (LCMS) to build their proprietary courseware.
CourtesyTraining’s LMS is expected to help Rubio’s in a number of ways. Training will be more consistent, more accessible, and more flexible, as updates can be accomplished system wide in read time. Online training offers new ways to engage the trainee and increase retention of information. Use of the LMS will bring down training costs associated with turnover, increase training quality, and add to the guest’s experience as they interact with the employees. Providing the ability to integrate tracking of both online and on-site training, the LMS will greatly simplify the challenging task of training new team members.
About CourtesyTraining
CourtesyTraining is focused on helping hospitality organizations incorporate an online, easy-to-track component into their overall training strategy. Utilizing their Learning Management System and Learning Content Management System, CourtesyTraining works with restaurant and hotel groups to convert their existing training or build new training in an online format. They also offer a library of online course-ware which can be customized.
Last year, CourtesyTraining’s online training tools were made available in the state of Louisiana to Hurricane Katrina affected restaurants through a regional program funded by the Workforce Investment Board (WIB). Working with both public and non-profit organizations, CourtesyTraining is focused on enhancing the hospitality industry through the use of online training tools and valuable content. For more information, please visit www.courtesytraining.com.
About Rubio’s Fresh Mexican Grill
Rubio’s Fresh Mexican Grill started on a beach in Baja the day Ralph Rubio had his first taste of a fish taco. Bringing the idea back to San Diego, several years later, Ralph and his father opened the first Rubio’s at Mission Beach in 1983. Since then, over 50 million fish tacos have been sold, and Rubio’s has continued to expand to include more unique dishes in over 160 locations.
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